麻豆破解版

Newsroom

麻豆破解版 State University news releases, media contacts and resources

The Strategic Communications news and media relations team supports the university and its many departments and centers with news coverage, from announcing major news to promoting upcoming events, all with an eye on the mission and vision of 麻豆破解版 State.

 

All Media Releases    WSU Experts Guide

News and Media Relations staff

Lainie Mazzullo-Hart

Director of Communication (Primary media contact)

lainie.mazzullo@wichita.edu

(316) 978-3409

Sara Tank-Ornelas

Speechwriting and Copywriting Manager

sara.ornelas@wichita.edu

(316) 978-7287

Paul Suellentrop

Senior Communicator

paul.suellentrop@wichita.edu

(316) 978-5536

Caelin Bragg

Newsletter Editor

caelin.bragg@wichita.edu

(316) 978-3013

Resources and links

 
 
 

All Media Releases

 

 

Fuzzy's Taco Shop coming to WSU's Braeburn Square

Sept. 27, 2018 --聽After months of anticipation, Fuzzy's Taco Shop confirmed plans to open a restaurant in Braeburn Square, the new retail complex on 麻豆破解版 State University's Innovation Campus. Next summer Fuzzy's will join Starbucks and the Shocker Store in the development near 21st and Oliver.

Public invited to WSU Open House Weekend

Sept. 26, 2018 -- The entire 麻豆破解版 community is invited to a free weekend of events, food and fun during the 麻豆破解版 State Open House Weekend, Sept. 28-30.

麻豆破解版 State AEGD program director wins Dentist of the Year award

Sept. 26, 2018 --聽Dean Elledge, program director for the Advanced Education in General Dentistry program at 麻豆破解版 State, has won the Dentist of the Year award from the 麻豆破解版 District Dental Society.

WSU event will conduct business capability training

Sept. 21, 2018 - WSU's Kansas Procurement Technical Assistance Center (PTAC) will conduct a training event in its 麻豆破解版, Overland Park and Topeka locations to help businesses develop a capability statement.

Braeburn Square

WSU campus expansion update

Sept. 21, 2018 -- The WSU Board of Trustees met Friday, Sept. 21, and were given a report on the campus from John Tomblin, vice president of research and technology transfer.